Morgan's Spiced Apricot Fizz |
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Written by Administrator
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Sunday, 15 July 2007 |
25ml Morgan's Spiced
12.5ml Apricot brandy
12.5ml Stones Ginger Wine
Shake all ingredients pour into a highball glass, top up with Ginger ale
Garnish with a Lime wedge
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Last Updated ( Sunday, 15 July 2007 )
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