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Written by roel babas
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Wednesday, 17 June 2009 |
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1 oz whisky 1 oz dark rum 1 oz brandy 1 oz white rum 1/2 oz creme de cacao brown cola build and top highball glass
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Last Updated ( Tuesday, 28 July 2009 )
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Written by Char Dickson
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Tuesday, 29 January 2008 |
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1 oz. Frangelico 1oz. Amaretto Diet Coke Ice
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Last Updated ( Wednesday, 30 January 2008 )
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Written by Administrator
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Monday, 16 July 2007 |
50ml White Rum
25ml White Creme de Cacao
25ml Cointreau
Soda Water
Slice of Orange
Slice of Lime
Shake with ice and strain into an old fashioned glass
Garnish with slices of orange and lime, serve with straws
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Last Updated ( Monday, 16 July 2007 )
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Written by Administrator
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Monday, 16 July 2007 |
50ml Tuaca
The juice of 1 whole Lime
1 bar spoon of honey
Shake ingredients with ice and strain over crushed ice into a Rocks glass
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Last Updated ( Monday, 16 July 2007 )
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Written by Administrator
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Sunday, 15 July 2007 |
25ml Ameretto
25ml Kahlua
50ml Milk
25ml Cream
Shake ingredients and strain into an ice filled Rocks glass
Garnish with a sprinkle of chocolate
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Last Updated ( Sunday, 15 July 2007 )
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Written by Administrator
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Sunday, 15 July 2007 |
45 ml Advocaat
Lemonade
Slice of Lemon
Pour Advocaat into a highball glass containing ice, top with lemonade
Garnish with a slice of lemon
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Last Updated ( Sunday, 15 July 2007 )
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Written by Administrator
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Sunday, 15 July 2007 |
50ml Golden Rum
25ml Cream
25ml Coconut milk
50ml Pineapple juice
Shake ingredients with ice and strain over ice into a hurriacane glass
Garnish with a pineapple wedge & pineapple leaves
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Last Updated ( Sunday, 15 July 2007 )
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Written by Administrator
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Sunday, 15 July 2007 |
37.5ml Peach Schnapps
20ml Chambord
37.5ml Fresh cream
37.5ml Milk
Shake all ingredients with ice and strain over fresh ice into a tumbler
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Last Updated ( Sunday, 15 July 2007 )
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Written by Administrator
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Sunday, 15 July 2007 |
25ml Baileys
25ml Jagermeister
25ml Butterscotch Schnapps
Shake ingredients and strain into a shot glass
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Last Updated ( Sunday, 15 July 2007 )
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Written by Administrator
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Sunday, 15 July 2007 |
50ml Light Rum
4 White cane sugar cubes (or dash of gomme)
7-8 Fresh mint leaves
A sliced and diced lime
Soda
Muddle the mint, sugar and lime In a highball, then fill the glass with crushed Ice, pour the rum, top up with soda and stir
Garnish with a sprig of mint
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Last Updated ( Sunday, 15 July 2007 )
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